Pantothenic acid in Game meat, beefalo, composite of cuts, cooked, roasted Calculator

Lamb, Veal, and Game Products

In 100 g (Grams) of Game meat, beefalo, composite of cuts, cooked, roasted there is 0.58 mg of Pantothenic acid.


Game meat, beefalo, composite of cuts, cooked, roasted

Game meat, beefalo, composite of cuts, cooked, roasted is a type of Lamb, Veal, and Game Products. The most significant nutrients in Game meat, beefalo, composite of cuts, cooked, roasted are listed below.

Water 61.7 g
Energy (calorie) 188 kcal
Energy (joule) 787 kJ
Protein 30.66 g
Total lipid (fat) 6.32 g
Ash 1.21 g
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Calcium, Ca 24 mg
Iron, Fe 3.05 mg
Phosphorus, P 250 mg
Potassium, K 459 mg
Sodium, Na 82 mg
Zinc, Zn 6.4 mg
Selenium, Se 13.1 µg
Vitamin C, total ascorbic acid 9 mg
Thiamin 0.03 mg
Riboflavin 0.11 mg
Niacin 4.89 mg
Pantothenic acid 0.58 mg
Folate, total 18 µg
Folic acid 0 µg
Folate, food 18 µg
Folate, DFE 18 µg
Vitamin B-12 2.55 µg
Vitamin A, RAE 0 µg
Retinol 0 µg
Vitamin A, IU 0 IU
Fatty acids, total saturated 2.68 g
12:0 dodecanoic, lauric fatty acid 0.01 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.13 g
16:0 hexadecanoic, palmitic fatty acid 1.26 g
18:0 octadecanoic, stearic fatty acid 1.2 g
Fatty acids, total monounsaturated 2.68 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.24 g
18:1 undifferentiated 2.4 g
Fatty acids, total polyunsaturated 0.2 g
18:2 undifferentiated 0.15 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.06 g
Cholesterol 58 mg

Nutrients in Game meat, beefalo, composite of cuts, cooked, roasted